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Virtual Author Talk with Chef Jernard A. Wells ("Southern Inspired")
March 21, 2023 at 04:00 pm
Start Time: 4:00 pm

4 pm via Zoom, hosted by C.H. Booth Library in partnership with Library Speakers Consortium

Two-time Tully Award-winning celebrity chef will talk about his newest cookbook, Southern Inspired, registration required; 203-426-4533, libraryc.org/chboothlibrary/upcoming.

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