Senior services for Newtown seniors are available at the Multipurpose Building on Riverside Road in Sandy Hook. The Senior Center is under the auspices of the Commission on Aging. The center is run by Senior Services Director Marilyn Place. For information about programs offered, call 203-270-4310.

You may drop in at the Senior Center weekdays between 9 am and 4 pm. A hot meal is served at noon, for which you must reserve three days in advance.

Newtown has daily door-to-door minibus service Monday through Friday. Buses also run all day from the Senior Center to Sand Hill Plaza. On Fridays, the bus alternates between rides to Danbury Fair Mall and Berkshire Plaza in Danbury (to Walmart Route 6). Cost is 65¢ each way for the Sand Hill Plaza trip, 75¢ each way for out of town. Call 203-748-2511 TWO DAYS IN ADVANCE to book a ride and get the out-of-town Friday schedule.

 

This Week’s Programs

*“Sundaes on Tuesdays.” The van will go to a different ice cream location each week on Tuesday at 2 pm. Only the driver knows where that location is. Sign up at the front desk.

*Ace in the Hole presents American Bandstand Bash, an exciting tribute to America’s long-running TV show. Depart at 8:30 am on Tuesday, July 12, for The Royal Manor in Garfield, N.J., for a family-style lunch, a one-hour open bar, and beer, wine and soda will be on the table all day. Enjoy this tribute with incredible dancers and an awesome dance host. Cost is $83.

*Summer Game Night is every Thursday from 5 to 7:30. Bring a dish to share and play some of your favorite games.

*Red, White and Blue Barbeque at Inn at Villa Bianca is on Wednesday, July 13. An all-you-can-eat family-style barbecue luncheon will be served. Enjoy live music and dancing and a complimentary drink. Depart at 10:30 am; cost is $29.95.

*Enjoy a summer luncheon at Captain’s Cove on Friday, July 15, at 10 am.

Day Trips

*Annual Summer Picnic at Holiday Hill is Monday, August 22, 9 am to 4 pm. Unlimited buffet, entertainment by Vinnie Carr with dancing and singing, bingo all day long, bocce, horseshoes, mini golf, heated pool, and more. Cost is $28 and must be paid by August 5. Depart at 8 am.

 

Overnight Trips

“National Parks of the West” is a nine-day trip from July 23 to 31. Places of interest on the tour are Grand Teton National Park, Yellowstone National Park, Old Faithful, Firehole Canyon Falls, Grand Canyon, Big Horn Mountains, Mount Rushmore, among others. Prices are $2,819 double, $3,369 single, $2,719 triple.

Upcoming trips include Nova Scotia Cruise on the Carnival Glory to St John and Halifax; “The Sights, Sounds & Tastes of Lancaster,” September 14–16; “Colorado Trains & Fall Foliage,” September 17–24; or cruise the islands of Hawaii on the Pride of America, November 3–13. Additional information will be published in later issues or details are available at the center.

 Recurring  Activities

*Yoga classes are Monday and Thursday at 10:30 am.

*Chair yoga classes are Tuesday at 3 to 4 pm and Friday, 11:45 am to 12:45 pm.

*Bridges. A group of students interacting with seniors on Wednesday 2:15 pm.

*Billiards room; poker/card room; ping pong; and Wii bowling, golf, tennis, and baseball.

*Wii bowling, Monday, Tuesday, Thursday, and Friday afternoons.

*Make cards for our troops every Tuesday from 10 am to noon and 1 to 3 pm.

*Beginners bridge lessons on Wednesday, 10 am with Mary Matern.

Monday: AM hatha yoga, exercise, PM chorus group, art class.

Tuesday: AM line dancing, cards for troops; PM chair yoga, Tai Chi.

Wednesday: AM bridge, exercise; PM Bridges.

Thursday: AM hatha yoga; PM Scrabble, iris folding cards.

Friday: AM Mah Jongg, quilts of valor, exercise, chair yoga; PM knitting/crocheting, Zumba Gold.

 

Menu For

Week Of July 11–15

Monday: Spaghetti with clam sauce, broccoli, garlic bread, grape juice, Italian ice.

Tuesday: Cheeseburger on a wheat bun, confetti barley salad, lettuce and tomato, pineapple tidbits.

Wednesday: Tomato Florentine soup with crackers, grilled chicken Caesar salad with croutons, tomato and dressing, herbed breadstick, fresh fruit.

Thursday: Chicken cordon bleu, rice pilaf, French green beans, croissant, fruit and pudding parfait with whipped topping.

And for planning ahead—

Monday, July 18: Beef and bean chili served over brown rice, corn niblets, tortilla chips, fresh fruit.

Tuesday, July 19: Lemon chicken, orzo pilaf, Italian blend vegetables, wheat dinner roll, diet fruited Jell-O with whipped topping.