LUNCH MENU WEEK OF JUNE 11–15

 

NEWTOWN HIGH school

 

MONDAY, JUNE 11

Nachos with ground beef, cheddar cheese sauce, lettuce & diced tomato, salsa, sour cream Southwest beans, milk

 

TUESDAY, JUNE 12

Teriyaki chicken and mixed vegetables, brown rice, crunchy topping, dinner roll, pineapple tidbits, milk

 

WEDNESDAY, JUNE 13

Pasta, marinara sauce, meatballs, parmesan cheese or shredded mozzarella cheese cup, breadstick, broccoli, milk

 

THURSDAY, JUNE 14

Baked BBQ chicken filet, cheesy macaroni, biscuit, green beans corn on the cob, milk

 

FRIDAY, JUNE 15

FINAL EXAMS

NO LUNCH SERVED

 

WEEKLY ALTERNATES:

Grab & Stack: M: Breaded chicken filet parmesan wrap T: Corn dogs, baked beans W: Cheese steak hoagie w/peppers & onions Th: BBQ boneless beef riblet sliders

Crust & Stuff: M: Ham & cheese stromboli pizza or Spicy Oriental chicken pizza T: Cheeseburger pizza or Cajun chicken pizza W: Spinach & ricotta pizza or pepperoni pizza Th: Chicken & cheese quesadilla or meatball & parmesan hot pocket

Toast Post: M: Italian sub melt T: Pesto chicken & provolone panini W: Chicken breast filet panini w/cheese, tomato and bacon Th: Cobb panini

Extra Extra: M: Broccoli salad T: Citrus black bean salad W: Pasta salad w/spinach, tomato & corn Th: Chickpea salad

Grab & Stack: Hot fresh sandwiches.

Crust & Stuff: Anything baked in or on a crust.

Toast Post: Paninis, burritos, quesadillas, wraps.

Extra Extra: Cold fruit and vegetable bar.

Ready, Set, Deli: Made to order deli sandwiches.

OutTakes: Salads and sandwiches packaged for grab ‘n go.