LUNCH MENU WEEK OF December 5–9

 

 

NEWTOWN HIGH school

 

MONDAY, December 5

Origins:

Herb baked chicken

Buttered noodles

California blend vegetables

Milk

 

TUESDAY, December 6

Origins:

Nachos deluxe beef

Cheese sauce

Mexicali corn

Fiesta rice

Milk

 

WEDNESDAY, December 7

Origins:

Chicken parmesan

Pasta

Fresh baked breadstick

Peas & carrots

Milk

 

THURSDAY, December 8

Origins:

Beef taco bar

Hard or soft shells

Shredded lettuce, cheese, salsa, sour cream

Rice & beans

Corn

Milk

 

FRIDAY, December 9

Origins:

Cheese lasagna roll-up

Marinara sauce

Alfredo sauce

Garlic bread

Italian vegetables

Milk

 

WEEKLY ALTERNATES:

Trattoria Specials: M: Armenian meat pizza; T: Cheese calzone; W: Pepperoni stromboli; Th: Spinach ricotta pizza; F: Buffalo chicken pizza

The Fresh Grille Specials: M: Sausage & pepper grinder; T: Hot ham & cheese on a bagel; W: Chicken & cheese quesadilla; Th: Texas roadhouse chicken; F: Pork BBQ rib on a grinder

Panini Fresca: M: Virginia ham & Monterey Jack cheese with Southwest dressing; T: Pesto chicken with roasted red peppers & mozzarella cheese; W: Hot Sicilian; Th: Honey Dijon ham; F: Italian meat lovers

 

Trattoria: Homemade cheese and pepperoni pizza offered with tossed salad. One specialty pizza is also offered daily.

The Fresh Grille: Hamburger, Cheeseburger, Chicken Patty on a bun offered with lettuce & tomato, tossed salad or veggie sticks.

OutTakes: Variety of salads