Date: Fri 04-Dec-1998
Date: Fri 04-Dec-1998
Publication: Bee
Author: KAAREN
Quick Words:
healthy-eating-Farfaglia
Full Text:
Lighten Up For The Holidays: Tips For Healthy Holiday Eating
(with photo)
BY KAAREN VALENTA
When she goes to a holiday party, Pat Farfaglia never tells anyone that she is
a registered dietitian.
"Dietitians are not the food police," she insists. "But it seems to be a real
turn-off at a party if someone I am talking to finds out that I am a
dietitian."
Food is an important part of the holidays, but too much food is eaten on the
run and is not memorable, Ms Farfaglia told the audience who attended her
talk, "Lightening Up For the Holidays," sponsored by the St Rose Church Parish
Nurse Program last week in the Monsignor Conroy Room at St Rose School.
"If you are distracted while you are eating, you will be hungry again later,"
Ms Farfaglia said. "You need a scheduled food event -- sit, talk, do not watch
television or read. You won't eat as much. Never eat a food you can't describe
-- you're just inhaling it."
Not All Fat Is Bad
Despite America's fat phobia, not all fat is bad, she insisted. Most people
need approximately 40 t0 60 grams of fat in their daily diet; low fat is
anything with less than four fat grams per serving.
All vegetable oils are cholesterol-free but not necessarily free of saturated
fats, she said. Safflower is the most polyunsaturated; olive oil is a good
monounsaturated fat. Even so, the body needs saturated fats to make some
hormones and to prevent constipation, she said.
Be wary of commercially made baked goods, such can be high in saturated fats,
and fried foods. To reduce fat in fried foods, cook them in a microwave oven
first, then fry in a minimal amount of oil.
Most people have difficulty losing weight because eating is a behavior which
masks feelings, she said.
"Find out what is triggering your eating. Keep a dairy of everything you eat,
when you eat, and what you are feeling at the time," she said. "Then replace
the behavior. Instead of eating, go for a walk if you are angry, or clean out
a closet."
Learn to plan menus, learn to like crunchy raw vegetables that take time to
eat and give a feeling of fullness. Learn to skip a meal if you are not hungry
and the food isn't appealing.
Get exercise. Learn to like walking and weight lifting, even small weights, Ms
Farfaglia said. Calcium is very important for both men and women to prevent
osteoporosis.
Drink Water
"Drinking a lot of water -- at least two liters a day for adults, three liters
if you are exercising -- helps promote calcium reabsorption in the body. If
you're going to live into your 70s, you must have calcium. Don't eat too much
protein -- not more than 50 to 80 grams a day. A consequence of too much
protein is osteoporosis," she said.
Losing weight may be good for your health, or it may have serious consequences
such as anorexia or other illnesses. "Women who are thin will have a higher
risk of osteoporosis," Ms Farfaglia pointed out.
Everyone needs about 20 minutes of sunshine a day to get enough vitamin D for
good health. If you don't get it through sunlight in the winter, use a
supplement, she said.
One reason why people find it difficult to lose weight is because our bodies
are programmed to store calories. "People throughout the ages have survived a
lot of starvation," Ms Farfaglia said. "We are meant to withstand famine. We
are now out of sync with our environment."
To be satisfied with less food, make sure that it is tasty. Spicy foods are
more satisfying and memorable, she said.
In general, food is too complex a subject for absolutes, which is why fads and
diets come and go. "Have a good relationship with food," Ms Farfaglia said.
"Chop it, mash it, beat it up, and share it with your family."
As part of the program, Ms Farfaglia revised favorite traditional recipes from
their high-fat, high-sodium originals to reduce the amounts of saturated fat,
sodium, cholesterol, and calories. The recipes were prepared by parishioners
for a tasting that followed her talk.
Anyone who is looking for good information about nutrition can contact the
American Dietetic Association, the Mayo Clinic's virtual clinic on the
Internet, or any of the American Diabetes Association cookbooks, Ms Farfaglia
said.