Senior services for Newtown seniors are available at the Multi-Purpose Building on Riverside Road in Sandy Hook. The Senior Center is under the auspices of The Commission on Aging. The center is run by Senior Services Director Marilyn Place. For more
Senior services for Newtown seniors are available at the Multi-Purpose Building on Riverside Road in Sandy Hook. The Senior Center is under the auspices of The Commission on Aging. The center is run by Senior Services Director Marilyn Place. For more information about programs offered at the Senior Center call 270-4310.
You may drop in at the Senior Center on Riverside Road in Sandy Hook weekdays between 9 am and 4 pm. A hot meal is served at noon for which you must reserve three days in advance.
Newtown has daily door-to-door minibus service Monday through Friday. Buses also run all day from the Senior Center to Sand Hill Plaza. On Fridays, the bus alternates between rides to Danbury Fair Mall and Berkshire Plaza in Danbury (to Wal-Mart Route 6). Cost is 65¢ each way for the Sand Hill Plaza trip, 75¢ each way for out of town. Call 748-2511 TWO DAYS IN ADVANCE to book a ride and get the out-of-town Friday schedule.
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This Weekâs Programs
*AARP TAX ASSISTANCE, appointments only on Mondays through April from 9 am to noon. Bring last yearâs tax return and all other pertinent information. Call 270-4310 for an appointment.
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Upcoming
Programs
*The COMMISSION ON AGING will meet at the Senior Center every third Monday of the month, at 5 pm.
*Applying for SENIOR TAX RELIEF BENEFIT? Attend one of these dates: March 5, March 10, March 18, or April 9, from 9 am to noon; or March 26, 1 to 4 pm, with your 2007 tax return, Social Security 1099, and all other 1099s for pension, etc.
*AARP 55 ALIVE mature driving course for Thursday, March 27, and Friday, March 28, from 12:30 to 4:30 pm. Must attend both classes. Fee is $10.
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Day Trips
*ST PATTYâS DAY CELEBRATION at Chez Josef on Friday, March 14. Enjoy a corned beef and cabbage dinner and an Irish extravaganza of Irish music and comedy.
*Rudyâs Beau Rivage presents: FRANK SINATRA MEETS LOUIE PRIMA on Thursday, April 10, with a luncheon and entertainment by Jerry Cardone and Jimmy Merchant plus the Harvest Moon Ballroom Orchestra. Depart at 10:15 am; cost is $70 per person.
*American Ballet Theatre presents SWAN LAKE. Depart 9:30 am on Saturday, May 31, to New York City and enjoy lunch and the ballet Swan Lake. Cost is $150.
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Recurring Activities
*FREE COMPUTER LESSONS are given every Monday and Tuesday at 3 pm.
*YOGA classes are Monday and Thursday at 10:30 am.
*BOWLING at Brookfield Lanes for Senior âFun Bowl,â Tuesday and Thursday from noon to 3 pm.
*CARDS FOR OUR TROOPS every Tuesday morning from 10 am to noon and 1 to 3 pm.
*BEGINNERS BRIDGE LESSONS on Wednesday, 9:30 am, with Mary Matern.
*BOARD GAME DAY is every Thursday at 1 pm. Coffee or tea and snack will be supplied.
*MOVIE TIME on Fridays at 1 pm. Enjoy a good âfavoriteâ movie with a friend. We supply the video and popcorn.
Monday: AM pinochle, hatha yoga, exercise, PM computer classes, chorus group.
Tuesday: AM pinochle, country-western line dancing; PM Tai Chi & Chi Kung, bowling, walking for fitness, computer classes, crafts.
Wednesday: AM exercise; PM bingo, crafts.
Thursday: AM Breakfast Club, hatha yoga, cards; PM bowling, walking for fitness, board games.
Friday: AM advanced mah jongg, sewing, quilting, PM movie time, knitting, cards.
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Menu For Week of
March 3â7
Monday: Orange glazed chicken quarter, cut sweet potato, Italian blend veggies, what bread, pound cake.
Tuesday: Chili with beans over baked potato half topped with cheddar cheese, corn buttermilk biscuit, seasonal fresh fruit.
Wednesday: Baked stuffed salmon with dill sauce, brown rice pilaf, broccoli florets, seedless rye read, orange juice, fruit cocktail.
Thursday: Yankee pot roast with gravy, mashed potato, mixed vegetables, wheat dinner roll, tapioca pudding with whipped topping.
And for planning aheadâ
Monday: March 10: Chicken piccata, rice, Oriental blend vegetables, wheat bread, cranapple juice, pineapple tidbits.
Tuesday: March 11: Pasta faioli with crackers, Southern breaded fish with tartar sauce, rye bread OR sliced turkey on rye with cranberry sauce, tater tots & ketchup, peas & onions, pears.
Remember, you must call at least one day in advance to book a ride, 270-4310; the Senior Bus, 748-2511.