Log In


Reset Password
Archive

LUNCH MENU WEEK OF FEBRUAry 2-6

Print

Tweet

Text Size


LUNCH MENU WEEK OF FEBRUAry 2–6

 

 

NEWTOWN HIGH school

 

MONDAY, FEBRUARY 2

Origins:

Breaded chicken tenders

Sweet potatoes

Dinner roll

Garden peas

Warm baked apple slices

Milk

 

TUESDAY, FEBRUARY 3

Origins:

Cheese manicotti

Marinara sauce

Garlic bread

Green beans

Chilled peaches

Milk

 

WEDNESDAY, FEBRUARY 4

Origins:

Chicken fajita

Yellow rice

Salsa

Cornbread

Applesauce

Milk

 

THURSDAY, FEBRUARY 5

Origins:

Mexican meat, cheese sauce

White rice

Lettuce & tomato

Southwest black beans

Chilled peaches

Milk

 

FRIDAY, FEBRUARY 6

Origins:

Chicken & vegetable stir fry

White rice

Chilled pineapples

Milk

 

WEEKLY ALTERNATES:

Trattoria Specials: M: Broccoli pizza T: BBQ chicken pizza W: Sausage pizza Th: Veggie supreme pizza on whole grain crust F: Taco pizza

The Fresh Grille Specials: M:BBQ rib sandwich  T: Grilled veggie and cheese wrap W: Chicken parmesan wrap Th: Hot ham & cheese on bagel F: Bacon cheddar burger

Trattoria: Homemade cheese and pepperoni pizza offered with tossed salad. One specialty pizza is also offered daily.

The Fresh Grille: Hamburger, cheeseburger, chicken patty on a bun offered with lettuce & tomato, tossed salad or veggie sticks.

OutTakes: Variety of salads

Comments
Comments are open. Be civil.
0 comments

Leave a Reply