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LUNCH MENU WEEK OF January 3-7

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LUNCH MENU WEEK OF January 3–7

 

 

NEWTOWN HIGH school

 

MONDAY, January 3

Play Bowl:

Shrimp spiral marinara with pasta

Garlic bread

Warm baked apple slices

Milk

 

TUESDAY, January 4

Play Bowl:

Multigrain penne with homemade Italian turkey meat sauce

OR

Marinara sauce & shredded cheese cup

Seasoned broccoli

Milk

 

WEDNESDAY, January 5

NO LUNCH

EARLY DISMISSAL

 

THURSDAY, January 6

Play Bowl:

Macho nachos with Mexican meat & cheese sauce

White rice

Lettuce and tomato

Southwest black beans

Fresh orange

Milk

 

FRIDAY, January 7

Play Bowl:

Chicken lo mein

Dinner roll

Carrots and onions

Mixed fruit with pineapple

Milk

 

WEEKLY ALTERNATES:

Crust & Stuff: M: Whole grain veggie lover’s pizza T: Aloha pizza with chicken and ham Th: Canyon Resort personal pizza F: Corn dog

Toast Post: M: Ham and cheese panini T: Grilled teriyaki turkey kaiser Th: Breaded chicken, cheddar, broccoli panini wrap F: Pizza panini wrap with ham and pepperoni

Grab & Stack: M: Sloppy Joe sliders T: Philly cheesesteak sandwich Th: Triple decker toasted cheese sandwich with tomato soup for dipping F: Chicken patty cordon bleu sandwich

 

Crust & Stuff: Homemade cheese and pepperoni pizza.

Toast Post: Hot sandwiches get the panini press

Grab & Stack: Hamburger, cheeseburger, or grilled chicken.

Ready, Set, Deli: Made to order deli sandwiches.

Wild Greens: Build you own salad.

OutTakes: Salads and sandwiches packaged for grab ‘n go.

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