LUNCH MENU WEEK OF AUGUST 27–29

 

 

reed intermediate school

 

WEDNESDAY, AUGUST 27

IncrEdibles:

Pasta with meatballs

Breadstick

Fresh tossed salad

Chilled pears

Milk

 

THURSDAY, AUGUST 28

IncrEdibles:

French toast sticks

Syrup

Sausage

Cinnamon applesauce

100% juice cup

Milk

 

FRIDAY, AUGUST 29

IncrEdibles:

Chicken parmesan

Seasoned pasta

Mixed vegetables

Fresh orange

Milk

 

WEEKLY ALTERNATES:

Trattoria Specials: W: Broccoli pizza; Th: Cheese calzone; F: Hawaiian pizza

The Fresh Grille Specials: W: Hot dog on a bun; Th: Bacon, egg & cheese on a hard roll; F: Grilled cheese sandwich

Trattoria: Homemade cheese and pepperoni pizza offered with tossed salad. One specialty pizza is also offered daily.

The Fresh Grille: Hamburger, cheeseburger, chicken patty on a bun offered with lettuce & tomato, tossed salad or veggie sticks.

Sandwich Central: Build your own sandwich with assorted meats, cheeses, and vegetables.

Garden Emporium: Build your own salad. A dinner roll, milk, and piece of fruit are included with the meal.

 

 

NEWTOWN MIDDLE SCHOOL

 

WEDNESDAY, AUGUST 27

IncrEdibles:

Parmesan seasoned pasta

Dinner roll

Garden peas

Chilled pineapples

Milk

 

THURSDAY, AUGUST 28

IncrEdibles:

Tacos beef

Shredded cheese

Fiesta brown rice

Mexicali corn

Raisins

Milk

 

FRIDAY, AUGUST 29

IncrEdibles:

Chicken tenders

Noodles

Seasoned carrots

Tropical fruit mix

Milk

 

WEEKLY ALTERNATES:

Trattoria: W: Hawaiian pizza; Th: Veggie pizza on whole grain crust; F: White pizza with tomatoes

The Fresh Grille: W: Meatball grinder; Th: Hot ham & cheese on a bagel; F: Tuna melt on rye

Trattoria: Fresh baked cheese and pepperoni pizza with tossed salad. One specialty pizza is also offered daily.

The Fresh Grille: Hamburger, cheeseburger, chicken patty on a bun offered with lettuce & tomato or tossed salad.

OutTakes: Assorted prepackaged salads and sandwich combination meals.