LUNCH MENU WEEK OF SEPTEMBER 26-30
LUNCH MENU WEEK OF SEPTEMBER 26â30
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NEWTOWN HIGH school
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MONDAY, SEPTEMBER 26
Nachos with ground beef, light cheese sauce, shredded lettuce & tomatoes, brown rice, Southwest beans, milk
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TUESDAY, SEPTEMBER 27
Teriyaki chicken and vegetables, brown rice, crunchy Asian topping, dinner roll, pineapple tidbits, milk
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WEDNESDAY, SEPTEMBER 28
Roast turkey with gravy, rice pilaf with orzo, seasoned green peas, dinner roll milk
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THURSDAY, SEPTEMBER 29
NO SCHOOL â ROSH HASHANAH
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FRIDAY, SEPTEMBER 30
Vegetarian lasagna, garlic bread, seasoned peas, peach crisp, milk
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WEEKLY ALTERNATES:
Crust & Stuff: M: Oriental chicken pizza T: Cheeseburger flatbread W: Pizza dunkers with sauce F: Chicken bruschetta pizza
Toast Post: M: Toasted Italian sub melt T: Cuban ham and cheese sandwich W: Arizona chicken panini F: Toasted mozzarella & pepperoni panini
Grab & Stack: M: Triple-decker bean tostados T: Falafel pita with tatziki sauce W: Chicken parmesan wrap F: Sausage and pepper hero
Crust & Stuff: Homemade cheese and pepperoni pizza.                                                                  Â
Toast Post: Hot sandwiches get the panini press.
Grab & Stack: Hamburger, cheeseburger, or grilled chicken.
Ready, Set, Deli: Made to order deli sandwiches.
Wild Greens: Build your own salad.
OutTakes: Salads and sandwiches packaged for grab ân go.