Log In


Reset Password
Business

Cheers! Reverie Brewing Celebrates Three Years Of Pouring

Print

Tweet

Text Size


How does a brewing company celebrate its third anniversary of being open? With food trucks, music, friends, dogs, and, of course, beer.

Reverie Brewing Co celebrated its third anniversary of opening on Saturday, March 26, with a noon to 10 pm “birthday party.”

Sonny’s Grinders and Meˈstēzō Grill served up “birthday grub,” as promised by an announcement for the event, and a beer named “Oo, A Tricerahops!” was released at the event. Part of a description for the new beer posted on the company’s Instagram account describes it as, “In this can you’ll find three hops that best represent what we believe to be the aromas and flavors oft sought by so many an ancient lizard friend. Medusa, Gemini, and Cashmere hops.”

Attendees milled about the brewery throughout the day, either finding a spot under the outside tent, inside, or around a firepit.

More information about Reverie Brewing Co is available on its website reveriebrewing.com.

Education Editor Eliza Hallabeck can be reached at eliza@thebee.com.

From left, Steve Daddio, Juls Munda, Kyle Mayers, and Rosie the dog enjoy attending Reverie Brewing Co’s March 26 “birthday” event. —Bee Photos, Hallabeck
From left, Joe Iazzettta, Rachel Iazzetta, David Freedman, and Christene Freedman said they were some of the first to stop by Reverie Brewing Co’s “birthday” event on March 26, and they were still enjoying the outdoor space hours later.
Reverie Brewing Co Co-Owners, from left, Mark Broderick, Frank Lockwood, and Ryan Broderick stand behind the bar following the third anniversary of opening celebration.—photo courtesy Reverie Brewing Co
Richard Griffin and Kerri-Ann McNally attend Reverie Brewing Co’s “birthday party.”
At Reverie Brewing Co’s March 26 event, from left, Wayne Marchese, George Kappus, and Mary Kay Brown found a table to enjoy some of the beer on tap.
Comments
Comments are open. Be civil.
0 comments

Leave a Reply