LUNCH MENU WEEK OF March 30–April 3

 

 

NEWTOWN HIGH school

 

MONDAY, March 30

Origins:

Popcorn chicken

Mashed potatoes with gravy

Dinner roll

Seasoned corn

Fruit selection

Milk

 

TUESDAY, March 31

Origins:

Oriental noodle bowl

Chicken or beef

Rice or noodles

Egg roll

Chilled pineapples

Milk

 

WEDNESDAY, April 1

Origins:

Salisbury steak

Brown gravy

Red bliss potatoes

Seasoned carrots

Fruit choice

Milk

 

THURSDAY, April 2

Origins:

Chicken burrito

Fiesta rice

Salsa

Corn

Fresh orange

Milk

 

FRIDAY, April 3

Origins:

Stuffed cheese shells

Marinara sauce

Garlic bread

Green beans

Fresh apple

Milk

 

WEEKLY ALTERNATES:

Trattoria Specials: M: Chicken bruchetta pizza T: Armenian meat pizza W: Buffalo chicken pizza Th: Four cheese pizza F: Meatball pizza

The Fresh Grille Specials: M: Meatball grinder T: Chicken parmesan wrap W: Chicken cordon bleu wrap Th: Philly Cheesesteak on a grinder F: Honey mustard chicken wrap

Menutainment: M: Chili bread bowl T: Pasta bar W: Flat bread sandwich Th: Sliders bar F: Fresh carving station

Trattoria: Homemade cheese and pepperoni pizza offered with tossed salad. One specialty pizza is also offered daily.

The Fresh Grille: Hamburger, cheeseburger, chicken patty on a bun offered with lettuce & tomato, tossed salad or veggie sticks.

OutTakes: Variety of salads