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Beef, Venison, And Ostrich Jerky Products Recall

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WASHINGTON-Whiskey Hill Smokehouse LLC, a Hubbard, Ore. establishment, is recalling approximately 22,466 pounds of beef, venison, and ostrich jerky products due to misbranding and undeclared allergens, the U.S. Department of Agriculture's Food Safety and Inspection Service (FSIS) announced March 22. The products contain soy, a known allergen, which is not declared on the product label.

The heat-treated, shelf stable beef, venison and ostrich jerky items were produced and packaged on various dates from March 3, 2016 through March 10, 2017.

The products subject to recall bear establishment number "EST. 4993 or P-4993" inside the USDA mark of inspection. These items were shipped nationwide including distribution through wholesale and internet/catalog sales.

Numerous Bakke Brothers Brand, Painted Hills, Mt Shadows Foods, Whiskey Hills Smokehouse, and Jerky Hut items are subject to recall.

The problem was discovered by FSIS inspection personnel conducting label review verification activities on March 17, 2017.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Consumers with questions about the recall can contact Jerry Bowman, owner, at 503-981-2915.

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